
3 segments available
In August 2013, Tony Xu, CEO and co-founder at DoorDash, presented to a room full of investors at YC S13 Demo Day.
Tony Xu introduces DoorDash, highlighting its mission to enable every restaurant to deliver food to customers in under 45 minutes. He emphasizes the unique logistics model that sets DoorDash apart from competitors, addressing the underserved market where many restaurants do not offer delivery services.
"hi we're doordash and we enable every restaurant to deliver for customers we offer restaurant food delivery in under 45 minutes and for restaurant owners we provide our own drivers and we manage the l..."
Xu explains how DoorDash manages its own logistics and partners with restaurants to ensure efficient delivery. He shares impressive statistics, including an average delivery time of 44 minutes and a significant growth in weekly orders, showcasing the effectiveness of their logistics software and driver network.
"deliver now there are courier services who are sending people to take to place takeout orders on your behalf but because they don't partner with the merchants they are slower and structurally more exp..."
In this segment, Xu discusses the potential for DoorDash to expand beyond food delivery, likening it to building the FedEx of local deliveries. He invites the audience to learn more about their innovative approach to on-demand logistics, reinforcing the company's vision for the future of delivery services.
"500 deliveries we've averaged 44 minute delivery times between when you place your order and when you receive your food better than our peers but unlike our peers who operate in the cities we did this..."