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There's no way these are spicier.
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Well, there's only one way to find out. Oh god.
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Hey, what's going on everybody?
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For First We Feast, I'm Sean Evans and you're watching Hot Ones.
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It's the show with hot questions and even hotter wings.
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And today we're joined by Khloe Kardashian.
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She's a pop culture icon whose life is back in the spotlight with the family's brand new series The Kardashians currently streaming on Hulu.
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She's also co-founder of the Good American fashion brand.
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Got to keep an eye out for the recently launched collaboration with Zara.
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But in the meantime, a 10-round bout with the wings of death.
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Khloe Kardashian, welcome to the show. Thank you for having me.
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I've heard that you have to be talked into things, whether it's something big like SNL, the Met Gala.
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And I'm just curious, who is it that talked you into doing Hot Ones?
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Well, I'm sure a handful of people.
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I mean, it's been about 8 months since I have agreed to do this. And nothing personal.
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I don't take it personal. eat chicken. I don't eat hot sauce.
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And I you know, I have a lot of anxiety with interviews in general.
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So, but I'm here and I have my hot sauce face on.
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And you take like a real big bite. Okay. Go on. Okay. I think that's fine.
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So, after 14 years on E, The Kardashians are now on Hulu and we were so excited to learn that you'd be bringing the cameras along with you for this interview.
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From your vantage point as a reality TV creator, are there things that you notice like how the sausage is made details when you're watching say, The Real Housewives that the rest of us may miss watching from our couch? Definitely.
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Definitely. I can tell when some audio has been put in if they needed like reshoot audio or if like a phone call is fake or and not that those things didn't happen but sometimes they didn't catch the audio or sometimes the mics go out
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or so I understand that a lot of it might be really how it was but they might just have to redo something or transition to thing or I mean I even know that a lot of pages or they're now like fan accounts will find if they see like an editing issue or something like that. So it could be
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So it could be super minor but I'm really aware of those things and I tend to notice all that stuff.
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Well, speaking of heightened senses, are you ready to move on here to the next wing? Island wings.
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Yep, with the Dobel logo here in the two spot. Dobel logo, lord. Okay.
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I'm going to try this spice here.
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I think I got this though.
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It leaves a little spicy tingling on my lips but that's good. I'm fine. Okay.
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So I want to congratulate you on your brand new dream home so I want to congratulate you on your brand new dream home. stuck on the spice? You know what?
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It doesn't matter how many times you go through it, you know, nobody is completely safe out here, you know, it can catch anybody.
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Babe Ruth struck out sometimes too, you know, Michael Jordan missed some shots. right.
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So I want to congratulate you on your brand new dream home and what I have to say is without hyperbole the most organized and impressive kitchen pantry I've ever seen in my life.
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Can you talk us through the design process for the pantry?
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It's clear that you had a vision.
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I don't know if you're flirting with me but that's the best flirting you could ever give me. Complimenting my pantry?
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Sure, whatever you want you're going to get after this, okay? There we go.
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Um but uh Yes, I definitely have a vision.
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I see how other people organize things.
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I might get ideas and then I just make it my own.
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And my goal for my pantry is I didn't want tons of plastic.
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And so I had to find like lazy Susans and I might have stained them if they were came in one color wood, I stained them a different color.
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So I was a little insane with making everything match and super monochromatic.
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But I love a good organized anything.
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It's a big turn on for me, as you can see.
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I don't know if this is like lingering and getting hotter, but I'm it's getting a little hotter.
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I don't know if it's you or the wings. Ooh. All right. Or all the pantry talk? Oh my gosh. Yeah, I know. That's what I'm saying. Let's the pantry talk.
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Let's uh crank up the heat.
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Uh our our our mic might have to it might have to defog that lens here before we move on here to wing number three.
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This is the Mezcal in here in the third spot. Okay. Lord.
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Oh my god, I'm only on number three. I'm good here. Okay. I'm proud of myself. I got to three. I'm proud of you, too.
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Hit that DJ Khaled line, you know, right there. Three wings in. Okay.
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So your clothing line, Good American, has at the heart of the brand a mission to make quality clothes for people of all sizes.
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What are the challenges of making a size inclusive clothing line?
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Like I imagine you can't take every design and scale it from like size double zero to size 30. We do.
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Oh my god, maybe it is spicy. We do. Just I got this.
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At Good American, oh my god, you guys.
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It's coming when you talk.
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So at Good American, we do everything that we produce, we have in the full size range.
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And we actually don't let retailers carry Good American unless they promise to take the full size range.
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And that's a gift and a curse, because not everyone has the budget to carry that wide of a size range, but also it's not fair for clothing stores, department stores to sort of dictate what they think women should be wearing and what size.
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It costs a lot more money and time to have different fabrications for different shaped women.
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And yeah, it is much more difficult to make something in a double X a double extra small to a 5X large.
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So, it's a lot more that goes into it, but it's worth it.
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Is there a key to pulling off a Canadian tuxedo?
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Like a do and a don't when it comes to floor-to-ceiling denim?
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God, I love a Canadian tuxedo. Okay.
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So, um I like when the denims match more.
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It almost looks like a full jumpsuit just to sort of bleed into one another.
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So, I don't know if there's a rule for that.
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I just think it's preference, but Canadian tuxedo is always a vibe.
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Hey, well, if you say it, then it's gospel for me.
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Are you ready to move on here to the fourth wing? You're doing so good. Okay, good.
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This is the Los Calientes Verde. Ay, ay, ay. Okay. Okay. That's good. You're doing great. Okay. You're doing so good. I got this.
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Oh, wow, there's a kick out for that. Okay.
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Do you have a go-to paparazzi evasion tactic?
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Like have you ever played around with prosthetics or disguises or stunt doubles or anything like that?
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Oh my god, not stunt doubles, but my sisters and I did wear prosthetics.
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And my little sisters, they we had a childhood without cameras and they didn't necessarily.
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And so, sometimes they always wonder what if.
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And I'm like, "Okay, girls, let's do a what if."
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And so, we did prosthetics.
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We went on like a TMZ type tour bus and no one knew who we were at first and then they started figuring out cuz our act we like spoke in accents for some reason and we weren't solid the whole time.
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So, I think we sort of don't ask me to do an accent.
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We We blew our own cover.
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And um yeah, but it was fun and that stuff is it's fun, but that's a lot of work.
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I just try to avoid seeing them as much as I can. Okay, the 7th River. Oh, wow. Okay.
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Oh my god, I'm literally sweating. Woo. But you're doing good.
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I know that you came in here with not much hot sauce experience.
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This has Carolina Reaper in it.
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That's probably that like deep pepper that you're feeling for many years the hottest pepper in the entire world and look at you handling that, no problem. Wow. Yeah, it's hot. Okay.
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All right, Khloe, we have a recurring segment on our show called Explain That Gram where we do a deep dive on our guest's Instagram, pull interesting pictures that need more context.
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So, we'll pull the picture up over here on the monitor and we have an all fitness theme for Khloe Kardashian today. Good. Love that.
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All right, first up, dug into the archives dug into the archives for this one.
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Where does the Let's Get Physical Complex cover where does it fall in your pantheon of favorite Khloe Kardashian magazine spreads?
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Um definitely the top five. I love that one.
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That might be the top three. What?
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I'm sweating right now, so it's hard for me to count, so I would say the top three.
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This was I think the first time I ever did a cover that I was I would say really sexy on.
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I don't think I've ever done another cover like that especially with my butt being more forward than my face.
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And so, but I loved it and I thought it was just a good empowering cover for me.
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I felt really good and confident.
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Can you talk me through your back day in as much detail as possible?
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I'm going to be over here taking notes. Oh my gosh.
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So, this um I've been working on more chiseling my my body. I like muscle.
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I don't just like to be thin.
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I think it's really empowering and I get I feel a sense of accomplishment after my workouts and knowing I'm working on parts of my body. So, yeah.
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I mean, do you want like the real step-by-step? Yeah, yeah.
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I mean, you know, you can tell it what is it?
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Eight lifts or you push pull like you know, just give me give me some some specifics.
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We do push and pull a lot, but every time for we start with cardio about 5 minutes.
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And then we'll either do full body days or we'll focus on just upper and abs or lower and abs abs are always involved.
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Yeah, but it's a 24-hour recovery with the abs, you know.
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God, it's always it's crazy.
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trainers love to just do it every single day.
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They love to do it every day.
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But a lot of push-ups, a lot of planks.
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Um we use a lot of weights.
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Nothing is really just calisthenics.
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It's sort of a little bit of everything, but Are you ready Oh god, I guess so.
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on to your to the back half? Huh.
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This is the uh collard and ghost here from Hot Ones Saucy. Oh my god, this one? That's a 15 out of 10. But just yeah, yeah.
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Don't psych yourself out. at a time.
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Don't psych yourself out. Holy [ __ ] Oh god.
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Oh my gosh, I'm really sweating. My eyes are crying. Woo. Okay, I'm with you. Right with you, too. Right with you, too. Okay.
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So, one of the themes and we talked about it a little bit in the intro of season one of the Kardashians is this anxiety that you feel about doing interviews.
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What are your thoughts on how celebrity is handled in the media these days? I'm listening, Sean. I'm right here with you.
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And then, what do you think has changed the most in your nearly decade and a half in the spotlight? Oh dear lord. Um Woo.
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How do people get the answers out? I know.
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It's a It's a mystery to me, too.
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I mean, I don't even know what people take away from this.
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I'm like, am I speaking English to you? Okay.
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I used to really enjoy doing interviews, and I would think it's fun, and someone might ask you questions you're never asked before, and that's exciting.
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And I'm always, I think, more dreading not the interview.
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I enjoy doing the interviews.
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It's the aftermath of what's going to come, who's going to chop this up and make this into something that it wasn't and I think it just takes the fun out.
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It takes um the freedom of just talking so conversationally and innocently, and it makes it so thought out and premeditated, and that's just not To me, that's not an I don't like to overthink things too much.
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I just want to have a natural flow and enjoy the conversation. Huh. Why? Mhm. Holy [ __ ] Yeah.
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That's a different level. Wow. Oh my god. It's always after. Woo!
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Right, there's sort of a time delay on hot sauce, I feel like. I'm right with you. I'm right with you. Finally. Oh my god. Woo! Okay.
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What are the hallmarks of a good hot spot celebrity restaurant?
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Like, is there something about Nobu Malibu or Craig's or Mr.
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Chow that makes them especially conducive to dining while famous? Oh my god.
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They probably don't have this range of hot sauce. Holy [ __ ] Okay. I can do this.
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So, Nobu is definitely the atmosphere.
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There's nothing like having an early dinner. I'm like crying.
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There is nothing like dinner on the beach with that beautiful scenery and you just I mean the food is so fantastic as well, but the ambiance is great.
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Like the staff, everyone is so sweet and great.
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I mean, I always have great experiences at these places. So I don't know.
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I really don't have a good answer for you.
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I'm also trying to hold back tears. So answer.
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I don't know if I'm even thinking. Oh my god. Oh god. Beyond insanity. The bomb. Great. [ __ ] Oh my god. Oh, shut up. Right away. Oh my god. Oh, you got the milk. Oh my god. I know. Why do people do this?
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This is always a part in the show I feel like I have to apologize for. Oh. Holy [ __ ] I know.
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It's a completely different level. Oh my god. Oh my god. My heart's racing. Yeah.
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It's uh transcendent this sauce. Woo. Mhm. That is crazy.
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So you once you described yourself as a damn good hostess, is there a cocktail that you think would pair best with the wings of death?
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[ __ ] I'm literally crying. No, I know. It's fine.
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What's the point of this right now? Yeah. Oh. I can't talk. 1 minute. Take your time. Take your time.
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[ __ ] [ __ ] I'm saying. Preach. Oh my god. Okay.
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It's the craziest thing I've ever had. I guess I'm tequila. To kill you.
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Cuz this is going to kill you first.
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Holy [ __ ] I'm not a big drinker these days, but when I do, I go full throttle.
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I'm not drinking cuz like I enjoy the taste.
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I'm drinking cuz I'm trying to get somewhere. yeah.
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So but no, I normally just stick with tequila or champagne.
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They're normally my two choices of alcohol. Woo! Wow.
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Holy [ __ ] Is that the spiciest thing that you've ever eaten in your life? Ever had in my life.
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There's no way these are spicier.
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Well, there's only one way to find out. Oh god. So proud of myself. The Psycho hot sauce. Yep. From Australia.
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10 out of 10 from Australia.
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We know it's going to be hot. Oh my god. I got this. Two left, okay? it. You got it.
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Oh my god, they're all hot. Oh. Oh my god.
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So, I've heard you say that all the makeup in the world can't make up for a good skin care routine. Mhm.
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Is there an easy to follow skin care hack that you'd recommend for a hopeless dude like me whose bathroom cabinet is basically just shaving cream and bar soap? Lord. Um yes. Good.
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I love like Aquaphor, I think is great.
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I wear Aquaphor or Vaseline around my eyes every night.
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I think it helps with wrinkles and all that.
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That's really inexpensive and easy.
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Um I think whatever you do, just be consistent with it and always wear an SPF.
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Those are like really simple things, but always wear sunscreen. Hey. Always.
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Well, if you say Khloe Kardashian, then it's the truth. What do you want to do?
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You don't have to if you don't want to.
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[ __ ] Whatever, I'll do it. Hell yeah.
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I've already burned all my taste buds. Woo. Oh god.
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Don't Yeah, don't psych yourself out, though.
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Don't psych yourself out. [ __ ] Okay. Cheers, Khloe. What a ride. Cheers what? A [ __ ] ride. Okay. Oh my god.
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Has anyone thrown up from this? Never?
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No, you'd break new ground. Okay. Oh my god.
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And the good news is, Khloe, that we've reached the final bell here of Hot Ones.
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And now that you've worked your way through the gauntlet and survived, what I want to do is take from your experience how you think the other family members would do on Hot Ones.
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Like tell you what they would do. My mom would kill it.
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But I think Kendall and Kylie are very competitive. So, they would do it.
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That's like the Jenner quality in them.
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The rest of us would give up. But not you. Not me. Not you.
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Khloe Kardashian taking on the Wings of Death and living to tell the tale.
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And now there's nothing left to do but roll out the red carpet for you.
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This camera, this camera, this camera, let the people know what you have going on in your life. No.
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I'm just trying to make it through the end of this.
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Is this the last question?
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What do I have going on in my life? I don't [ __ ] know. Nothing.
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Like a show or a clothing line. I watch Hulu.
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Um and go to goodamerican. com. That was intense. Ooh.
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Do you regret making it about hot sauce? I just ride the wave. Yeah, I mean 18 seasons.
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If people would want to watch like an ice cream show with celebrities, but I think people just want to watch people burn their faces off. Okay. Yeah. But you made it. Oh my god.
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Sean, you're really crazy.
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Hey, what's going on Hot Ones fans?
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Thank you so much for watching today's episode and I have an announcement to make.
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The first ever hot sauce for kids, Hot Ones Junior, it just got a little bit hotter.
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You know the green, say hello to our brand new hot sauce, the yellow.
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A super mild hot sauce with sweet tropical heat from mango, pineapple, and scotch bonnet pepper.
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The yellow, it's ready to party with tacos, nuggies, heck, even ice cream.
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To get your hands on the newest Hot Ones Junior sauce, visit heatonist. com, heatonist. com, heatonist.
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com to pick up the yellow.